Recipes — ranch

Smokey Chicken Wings Step By Step   Beat 2 eggs and add 2 to 3 oz of Texas Pete, and .5 oz of Apple cider vinegar Cut wings and allow to soak in mixture for 1-2 hours Blend a mixture of All-purpose flour, black pepper and SGF Smoked Redand Kosher salt Using egg mixture as a binder, bread the wings and allow to stand for 30 minutes Fry Chicken till the breading is golden brown Place chicken on a baking sheet and bake at 325 for 15 minutes Blend 1 part Texas Pete to I part melted butter Remove chicken...